Uncle Bud’s Place

Uncle Bud’s Place is where you will find the finest Cajun, Creole, BBQ and homestyle foods. My name is Chris Buell, I am the chef/owner, and Uncle Bud’s Place is a tribute to my dad, Elmer “Bud” Buell. I started cooking at home with my dad at the age of 8 and spent 35 years as professional chef and restauranteur. The food is a product of my dad’s teachings and how I expanded on those concepts as a chef. Some of the recipes are more than 50 years old! There is no fryer and there is no microwave, instead we cook with cast iron, we roast, we bake and we smoke, low and slow.

There is retail space where you can purchase all of the Uncle Bud’s Blends, rubs, BBQ sauces, dressings and merchandise. Our success is measured by our customers happiness. Our mission is simple… great food and great customer service!